Good morning everyone!
I have a very short window of time to post this morning as I have a full day ahead of me with lessons and life with my family.
However, yesterday I promised you the recipe for my Cheeseburger Pizza—something we eat regularly around here on Saturday night,
and I wanted to make sure you have it.
I have no pics to show you as the camera was charging, and it was gone before I could get a picture in (good sign, right?), but I will post one of my happy kids for you. 🙂
I hope you have a wonderful Tuesday, and would love to hear from you as to recipes you are looking for. We make so many different things around here that I know I have some hiding that someone would love to use! 🙂
Blessings to you and yours
See ya tomorrow for Welcoming Wednesday Linky Party!
April 2013 018
Cheeseburger Pizza
After rolling out the pizza dough, add the following to the pizza crust:
1 cup pizza sauce
1/4 cup ketchup
2 Tbs mustard
2 Tbs relish
1 tsp red pepper flakes (opt)
Add your first layer of shredded mozzarella cheese (about 2 cups) and then add the following:
1 lb browned and seasoned ground beef
1 lb browned and seasoned sausage
1/2 cup onion dices
1/2 cup tomato dices
top with another layer of cheese, about 1 cup
Add dill pickles spread around the cheese, and if desired, sprinkle a touch more cheese to anchor them down
(can you tell we like cheese around here??)
If you want to make it a bacon cheeseburger pizza,
 then crumble bacon pieces on top along with the pickles.
Bake at 350* for 25 minutes or until the edges are browned and the cheese is not only melted but starting to brown in places.