make your own mixes

Back to the Basics—the Five Baking Master Mixes I Can’t Live Without….

 Good Morning, everyone!   Do you know how much fun I am having blogging about this little series? There is just something about being able to share something you are passionate about with wonderful readers who love to comment and share what they are learning, either here or over on the Welcoming House Facebook Page! [...]

Tasty Tuesday–Break Away from that Box! Meals on the Shelf mini-series…

Happy Tasty Tuesday to ya! I was thrilled to get so many good emails and comments  about yesterday's post on Five Meals you can Heat and Eat using a pressure canner. I know when we started making up basic meals it was like a lightbulb went on. I found myself walking through the grocery store [...]

Learning to Preserve the Basics—-Combining it ALL for Great Meals…

I cant tell you how many times these last two days worth of posts have gone through my mind  in the last two weeks. I will be making something in my kitchen and simply grab a jar out of my cupboard, whether that is dried foods, canned foods, a spice, whatever, and think about writing [...]

By |2020-09-10T01:29:37-05:00February 8th, 2013|Cook, Dehydrating, Dinner, DIY, Homesteading, Lunch, Meal Plans|Comments Off on Learning to Preserve the Basics—-Combining it ALL for Great Meals…

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